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Prosciutto Crudo     14.00

Italian dry cured ham served with green olives


Salame Piatto     11.00

A platter of thinly sliced Italian salame. smoked Napoli salame

and spicy fennel pecanté salame - served with green olives


Mortadella Piatto   13.00

A plate of thinly sliced Italian mortadella


Melanzane     9.50

Grilled eggplant slices brushed with olive oil, salt and pepper served over Marinara   VG

Add Mozzarella  +6.50


Zucchini     8.00

Grilled zucchini slices brushed with olive oil, salt and pepper    VG


Pepperone     7.00

Roasted bell peppers with garlic, salt and olive oil    VG


Piatto Antipasto     13.00 (serves 1-2)     22.00 (serves 3-4)

Selection of Italian dried meats, cheeses, grilled vegetables and olives


Antipasto Senza Carne     10.00 (serves 1-2)     18.00 (serves 3-4)

Selection of seasonal vegetables, cheeses, and olives - no meat


Bruschetta al Pomodoro     13.00

Rustic Italian bread toasted and seasoned with garlic, olive oil and salt topped

with diced fresh tomato, fresh basil and oregano    VG


Bruschetta al Pesto     13.00

Rustic Italian bread toasted, topped with garlic, olive oil and salt with pesto and fresh mozzarella


Piatto di Formaggi     12.00

Pecorino, Asiago, and Fontina cheese served with seasonal fruit, honey and crackers


Garlic Bread – Pane all’Aglio     7.50

Rustic Italian bread, brushed with fresh garlic, olive oil and parmesan cheese    VM



Caesar Salad - *Insalata Cesarina     15.00

Romaine lettuce leafs, hardboiled egg, parmesan and croutons tossed with Caesar dressing    VM

Add Grilled Chicken Breast  +6.50


Insalata Caprese     15.00

Fresh soft Mozzarella and sliced tomato served with fresh basil and olive oil    VM


Insalata Romaine & Tomato Salad    14.00

Fresh romaine with heirloom tomatoes tossed with garlic, basil and parmesan with a champagne vinaigrette dressing    VM

Add Grilled Salmon +12.00  –  Add Grilled Chicken Breast +6.50


Insalata Mista     14.00

Mixed greens, with sliced pear, pecans & goat cheese with a balsamic and olive oil dressing    VG

Add Grilled Salmon +12.00  –  Add Grilled Chicken Breast +6.50


Insalata di Biètole    13.50

Organic beets, arugula, toasted walnuts, asiago cheese with lemon and olive oil dressing   VM



La MINESTRA - soup

Minestrone Soup

Cup     6.00          Bowl     9.00

Always homemade   VM


VG – Vegan        VM – Vegetarian


PASTA FRESCA e SECCA -   Fresh or Gluten Free Pasta add 1.50


Lasagna al Forno     19.00

Traditional oven baked pasta layered with beef and pork ragu with fresh béchamel


Lasagna Bianca al Forno   19.00

A white lasagna oven baked with Italian sausage, pecorino, parmigiana, mozzarella with fresh béchamel


Rigatoni alla Bolognese     20.00

Rigatoni with a traditional, slow home cooked meat sauce


Spaghetti con Polpette     19.00

Spaghetti Marinara with home-made meatballs


Linguini Chicken Marsala    20.00

Chicken with a creamy Marsala and mushroom sauce tossed with linguini


Spaghetti Carbonara    19.00

Spaghetti with pancetta, pecorino romano, eggs & pepper

Add grilled chicken breast 6.50 - add shrimp 8.50


Ravioli    19.00

Spinach & ricotta ravioli with a fresh tomato sauce   VM

With Bolognaise - traditional, slow home cooked meat sauce – add $5.00


Pennoni con Pancetta     18.00

Pennoni with pan fried pancetta in a vodka cream tomato sauce


Trofie con Pesto   18.00

Trofie (short twisted bronze cut pasta) with fresh pesto sauce   VM


Pennoni al Salmone Affumicato     19.00

Pennoni with smoked salmon in a vodka cream tomato sauce


Linguini Mare Chiaro (Seafood)    24.00

Linguini with salmon, shrimp, scallops and calamari in a light red pepper flake marinara sauce


Pasta del Fornaio     20.00

Fresh pappardelle pasta with an Italian sausage, caramelized onion and red wine tomato sauce


Cappellini al Pomodoro    18.00

Angel hair pasta with a chopped fresh tomato, basil and parmesan marinara sauce    VM


Spaghetti all’Aglio, olio e Peperoncino     14.00

Spaghetti with garlic, olive oil and red pepper flakes    VG

Add chicken 6.50 - add shrimp 8.50 - add sausage 5.00 - add vegetables 5.00


Rigatoni alla Boscaiola     20.00

Rigatoni pasta with a creamy mushroom, prosciutto cotto and Italian sausage sauce


Gnocchi Piccante    19.50

Italian dumplings with a fresh spicy marinara sauce   VM

With Bolognaise - traditional, slow home cooked meat sauce – add $5.00


Pasta Alla Norma     18.00

Fusilli pasta tossed with roasted eggplant, tomato, shallots, basil and ricotta   VM



Salmone alla Griglia    25.00

Grilled salmon topped with an aromatic lemon dressing and served with sautéed veg of the day and roasted potatoes


Scaloppina di Pollo     23.00

Chicken scaloppini with white wine lemon caper sauce, roasted potatoes and veg of the day


New York Steak *Bistecca di Manzo alla Griglia     39.00

Grilled *New York steak topped with a dollop of jalapeno butter and served with roasted potatoes and veg of the day



CONTORNI – sides

Spinaci Sautéed w/ garlic 7.00   Broccolini Sautéed w/ garlic 9.00   Biètole Sautéed w/ garlic 7.00  

Crimini Mushrooms Sautéed w/ Italian herbs  7.50   Mozzarella  8.00    Grated Parmesan  2.00

Side of bread $2.00 - with Olive oil/Balsamic  $3.50




Affogato al Caffe

A scoop of gelato topped with a double  shot of Lavazza espresso 9.00

Tartufo Classico

Zabaione semifreddo w/choco gelato & creamed hazelnuts  9.50



Ladyfingers soaked in espresso with cocoa marscapone  10.00


Triple Chocolate

Chocolate and white chocolate mousse, covered in a dark chocolate glaze  9.50


Torta Della Nonna

A flakey crust filled with a silky pastry cream with a hint of vanilla and lemon zest topped with pine nuts  9.50



Tube shaped shells filled with a sweet creamy ricotta filling  8.50


Gelato & Sorbetto

Assorted flavors 8.00 


Caffe Americano 4.50

Cappuccino  5.00                            Caffe Mocha  5.50

Caffe Latte  5.00                       Espresso  4.00


Frangelico Cappuccino 9.50                     Kahlua Cappuccino 9.50

Miele Cappuccino  6.00


Café Corretto  7.50

Espresso with Grappa or Sambucca


Krohn Ruby Porto  8.50

Portugal – delicious with chocolate


Two Leaves Tea  3.95

Organic Tea Selection

Don't forget

the Garlic Bread!

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